Ambro Foods

The orange and citrus peels are obtained by a mechanical knife peeling. The whole peel is preserved, which ensure the presence of essential oils and aromatic essences of the superficial layer, guaranteeing the typical taste of citrus fruit. The homogeneity of strips is refined by cutting after confection.

candied orange peel strips

• Orange peel strips 6x7 mm, 1 kg, 5 kg, 10 kg
• Dextrosed orange peel strips 6x7 mm, 1 kg, 5 kg, 10 kg
• Natural orange peel strips 6x7 mm, 1 kg, 5 kg, 10 kg

The candied lemon peel strips are made from lemons grown exclusively in Sicily.

candied lemon peel strips

• Lemon peel strips 6x6 mm, 1 kg, 5 kg, 10 kg
• Dextrosed lemon peel strip 6x6 mm, 1 kg, 5 kg, 10 kg

Our Amarena cherries are candied in a heavy syrup, according to a traditionnal italian recipe. 

Strong taste, they will enhance pastries, especially the famous Black Forest.

• Whole Amarena cherries 3/1 (Net drained 1,375 kg)
• Whole Amarena cherries 4/4
• Drained whole Amarena cherries 10 kg
• Whole/chunk amarena cherries in tub 25 kg

From Italy. Our lemon and orange peel cubes are perfects for inclusions in pastries. Our citrus fruits mix, composed of 50% orange, 40% lemon and 10% citron is the special Panettone mix. 

The candied lemon peel cubes are made from lemons grown exclusively in Sicily.

Orange and lemon cubes extra come from mechanically peeled and unsqueezed fruits, to preserve all of their flavor and guarantee a unique quality. They are also available in their stabilized version. 

• Lemon peel cubes 6x6 mm, from Sicily
• Lemon peel cubes extra 6x6 mm, from Sicily
• Orange peel cubes 6x6 mm
• Orange peel cubes extra 6x6 mm
• Citron peel cubes 6x6 mm
• citrus fruits mix cubes (50% orange, 40% lemon, 10% citron) 3x3 mm

Our cubes are also available in 3x3 mm and 9x9 mm on demand. 

We are now offering Clean Lemon peel cubes and orange peel cubes :

• Clean Lemon peel cubes 4x4 mm or 6x6 mm, from Sicily
• Clean orange peel cubes 4x4 mm or 6x6 mm

From Italy. Our orchard fruit cubes are perfect for pastry inclusions. 

• Apricot cubes 9x9 mm
• Peach cubes 9x9 mm
• Williams pear cubes 9x9 mm
• Granny Smith apple cubes 9x9 mm

We are now offering Clean apple cubes and pear cubes:

• Clean apple cubes 10x10 mm
• Clean pear cubes 6x6 mm or 10x10 mm

• Tricolor candied melon cubes 6x6 mm
• Red or green candied melon cubes 6x6 mm
• Yellow candied melon cubes 12x12 mm

• Tricolor candied papaya cubes 6x6 mm
• Red or green candied papaya cubes 6x6 mm

We are now offering Clean papaya cubes:

• Clean red or green papaya cubes 6x6 mm

• Tricolor candied watermelon cubes 6x6 mm
• Red or green watermelon cubes 6x6 mm

We are now offering Clean watermelon cubes 6x6 mm

• Clean red or green watermelon cubes 6x6 mm

• Tricolor candied vegetable cubes 6x6 mm (Confitmix)
• Red or green candied vegetable cubes 6x6 mm (Confitmix)

Our whole candied fruits are the "must have" to decorate the traditional french King Cake, but also a source of creativity to give color and relief to a pastry (brioche, cheese cake ...).

• Apricots 1 kg, 5 kg, 10 kg
• Clementines 1 kg, 5 kg, 10 kg
• Figs 1 kg, 5 kg
• Kumquats 1 kg, 5 kg, 10 kg
• Half diamond citron 5 kg
• Natural white pears 1 kg, 5 kg
• Red or green pears 1 kg, 5 kg

• Half tricolor melon (in slices) 1kg, 5kg, 10 kg
• Half monocolored melon 1kg, 5kg, 10 kg
• Premium monocolored melon slices (red, green, yellow) cut by hands 5kg, 10 kg

From Italy.

• Paste of candied orange peels extra 9 kg bucket
• Paste of candied lemon peels extra 9 kg bucket

We are now offering Clean paste of orange and lemon peels:

• Clean paste of candied orange peels 10 kg
• Clean paste of candied lemon peels 10 kg

• Quarters of candied orange peels 1 kg, 5 kg, 10 kg
• Quarters of candied lemon peels 1 kg, 5 kg, 10 kg

• Candied orange slices 1 kg, 5 kg, 10 kg
• Candied lemon slices 1 kg, 5 kg, 10 kg

Angelica of Niort 1 kg, 5 kg

An assortment of candied fruits in a 500 g tray for pastry decoration, consisting of whole candied fruits, bigarreau cherries, slices and strips. A "must have" to decorate the traditional French Kings' Cake for Epiphany, but also a source of creativity to give color and relief to a pastry (brioche, cheese cake ...). An ideal size for occasional users.

• Candied fruit Mix for decoration 500 g