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Driven by the conviction that excellence is rooted in expertise and an impeccable grasp of the product, we have upheld a quality management system approach across all our operations since the late 1990s.
Specialists bear a responsibility to their clients encompassing competence, quantities, and service standards. In fulfilling these responsibilities, we exercise meticulous consideration in our choice of suppliers, prioritizing the safety, quality, and ultimate satisfaction of our products and customers.
For this reason, our quality system hinges on two main strategic lines:
Regarding our products, we ensure adherence to specifications, guarantee organoleptic quality (taste, color, texture) maintain label conformity in line with current regulations (INCO, nutritional values, etc.) and uphold packaging quality. We consistently monitor our suppliers' facilities, particularly during production campaigns.
To ensure the dependable and secure traceability of goods, our IT tools (ERP, WMS) play a pivotal role across the entire supply chain.
In the realm of food safety, our commitment extends beyond industry standards and practices. We rigorously follow the annual updates to our HACCP plan and additionally conduct regular, random analyses on our products to ensure their safety and compliance.
Food safety is at the heart of our company policy: to guarantee the distribution of safe and compliant products.
We are responsible for the safety, hygiene and regulatory compliance, specifications and expected uses of the foodstuffs we source, import and distribute.
Brousse's management is committed to ensuring that roles and responsibilities in terms of food safety are clearly communicated within each of the company's activities. They rely on the transversal nature of the Quality Department to inform, centralize, control and encourage the transmission of a shared food safety culture to all the company's players and stakeholders.
The activities of Brousse Vergez S.A., Ambro Foods, Axe Fruit, Delieuze, Arguydal and Euro Partenaires are IFS BROKER certified. Just like those of Brousse GmbH in Germany.
The IFS Broker certificationtestifies to:
The conformity of organic products within the companies Brousse Vergez S.A, BV Création and Axe Fruit with the official European regulations of organic agriculture is certified by Ecocert.
Our overarching goal is to establish and maintain direct producer connections worldwide, facilitating the supply of high-quality, safe products that align seamlessly with their intended applications.
We lay significant emphasis on meticulously selecting our suppliers and cultivating enduring, responsible relationships with them (SUPPLIER AXIS). We prioritize food safety and the quality of the raw materials we offer in the market (PRODUCTS AXIS), while simultaneously delivering an unparalleled level of service to our customers (CUSTOMER AXIS).
The three first ones embody the three dimensions of the trading profession:
The following ones aim to promote sustainable development, that is to say economically efficient, socially equitable and ecologically responsible:
Our General Policy is shared with all employees, as it serves as a guiding principle that influences every action we take.
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